joe roy eats best is a Chicago-based blog with a emphasis on thoughtful food writing.
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Joe Roy is a twenty-something Indiana transplant with the good fortune to have moved to Chicago, where food is serious business. Joe lives to eat and is always planning his next meal (even in the midst of the one at hand). He has recently come to terms with his deep love of sandwiches– previously thought to have fallen subject to domestication and ‘artisanal’ overpopulation by coffee and specialty sandwich shops– though not in the traditional sense. Hot dogs, tacos, Italian subs, and toast piled high with eggs, potatoes, bacon, gravy, and hot sauce are all obsessions. If he is cooking, it is most likely in his cast iron skillet, Steve, and if he is eating, it is on the streets of Chicago or the surrounding area.
Joe would like to thank Helen (his wife and editor) and Jules (his roasted-anything-loving one year old daughter), whose company makes his eating adventures worth taking.
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